Pie is the best part of my job. As a pastry chef, I work with a lot of people, I also bake a lot of pastries, of course. To be honest, it is not as easy as people think it is. I know many people who tell me that baking pie is easy, but that is because they only eat it. To make the perfect pie, you need to have heart, you need to be patient, and you need to be confident.
I am Guy.